Monster Cookies

Wednesday, July 7th, 2010

I had the best intentions to post this recipe last week. Truly.

But life picked up speed last week and, while everything that is happening is exciting, it left little time to think, let alone write.

At the restaurant, my chef will prepare these every so often as a special treat for both the line cooks and pastry cooks. She said she found the recipe in an old church cookbook and has been making them, much to the enjoyment of others, ever since.

In fact, they are so delicious that have become Mike’s new favorite cookie. For 26 years, he was perfectly happy and content with a good chocolate chip cookie. In college, I even perfected my recipe for him just to ensure he would keep me around.

But one taste of this cookie and that all went out the window.

To add a festive touch, I made these with blue and red dark chocolate M&M’s for the 4th of July. Although food and baked goods were plentiful that weekend, these cookies had no problem holding their own.

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1 Comment »

Comment by Allison

Yum! I am unable to resist cookies with m&m’s in them. I guess it’s the little kid in me.

Posted on Friday, July 9, 2010 at 11:08 AM

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